Rich and yummy
In a cheesecake pan, mix graham cracker crumbs, 3 tblsp sugar (not a part of the 1/2 cup) and butter and press down in the bottom.
Bake 325F for 10 minutes.
Beat cream cheese, sugar, flour and vanilla until blended. Add sour cream. Add eggs, one at a time and mix on low until blended. Pour over the crust.
Bake 325F for 45 minutes. Cool completely and chill 4 hours. Just before serving add cherry pie filling to the top.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (140g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 669 | ||
Calories from Fat: 538 (80%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 59.8g | 80 % | |
Saturated Fat 10.1g | 51 % | |
Monounsaturated Fat 30.8g | ||
Polyunsanturated Fat 15.4g | ||
Cholesterol 115.7mg | 36 % | |
Sodium 78.9mg | 3 % | |
Potassium 346.9mg | 9 % | |
Total Carbohydrate 31.1g | 9 % | |
Dietary Fiber 6.6g | 27 % | |
Sugars, other 24.5g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 669
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.