Try this Deviled Egg Slices, Pk recipe, or contribute your own.
Suggest a better descriptionSlice the hard cooked eggs. Carefully remove yolks and place in a small bowl. Place rings of egg white on buttered round crackers. Mash yolks with a fork. Add and mix in remaining ingredients. Pile yolk mixture into centers of white rings. Garnish with a sprinkle of paprika and a tiny sprig of parsley.] Makes about 30 slices. Busted by Barb at Possum Kingdom Lake Texas Recipe by: Possum Kingdom Lake Cookbook Posted to MC-Recipe Digest V1 #955 by "abprice@wf.net"
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Serving Size: 1 Serving (1565g) | ||
Recipe Makes: 1 | ||
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Calories: 2390 | ||
Calories from Fat: 1524 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 169.3g | 226 % | |
Saturated Fat 49.4g | 247 % | |
Monounsaturated Fat 62.8g | ||
Polyunsanturated Fat 31.2g | ||
Cholesterol 6360.3mg | 1957 % | |
Sodium 2519.5mg | 87 % | |
Potassium 2066.7mg | 54 % | |
Total Carbohydrate 28.3g | 8 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 27.2g | ||
Protein 190g | 271 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2390
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