Diabetic Ground Beef Pizza

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2 tb Parsley; chopped
1/2 c Low-fat processed American Cheese
2 tb Onion; finely chopped
2 1/2 ts Italian seasoning
1/4 ts Pepper
1 c tomatoes; canned, well drained
Cheese; shredded
1 ts Salt
1 lb Lean ground beef
1/4 ts Allspice

Original recipe makes 6



1. Combine ground beef, salt and pepper. 2. Pat meat into 9-inch nonstick pie pan. 3. Spread tomatoes over meat. 4. Combine remaining ingredients; sprinkle over tomato-meat mixture. 5. Bake at 350 degrees for 20 minutes. 6. Cut into 6 equal wedges to serve. Yield: 6 servings Each serving: 1 wedge Each serving may be exchanged for: 2 Medium-fat Meat Source: Cookbook for Diabetics and their families Posted to MM-Recipes Digest V5 #023 by Marie Bordewisch on Jan 23, 1998

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