Dijon Green Beans - BigOven 163637
Dijon Green Beans

Dijon Green Beans

Ready in 45 minutes
6 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Dijon Green Beans"

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I love this recipe because it combines the freshness of garden green beans with a tangy dressing. It's a wonderful, quick and easy side dish. --Jannine Fisk

"Finally, something to do with all the green beans and cherry tomatoes in my garden. It's delicious, and I don't even like green beans."

- HonBon

Ingredients

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1 1/2 pounds Green Beans; fresh, trimmed
2 tablespoons Red wine vinegar
2 tablespoons olive oil
2 teaspoons Dijon mustard
1/2 teaspoon Salt
1/4 teaspoon Pepper
1 cup Grape tomatoes; halved
1/2 small Red onion; sliced
2 tablespoons Parmesan cheese; grated

Original recipe makes 10

Servings  

Preparation

Place beans in a large saucepan; cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender.

Meanwhile, for dressing, whisk the vinegar, oil, mustard, salt and pepper in a small bowl. Drain beans; place in a large bowl. Add tomatoes and onion. Drizzle with dressing and toss to coat. Sprinkle with parmesan cheese.

Credits

Added on Award Medal
Verified by stevemur

photo by RKG1 RKG1

photo by RKG1 RKG1

Calories Per Serving: 42 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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My fiancée said it was the best salad he ever had
hollyloveland 1 year ago
Good way to add some pizazz
Caldwj5198 1 year ago
Almost a green bean salad. Good warm or cold.
actucci 2 years ago
Almost a green bean salad. Good warm or cold.
actucci 2 years ago
Finally, something to do with all the green beans and cherry tomatoes in my garden. It's delicious, and I don't even like green beans.
HonBon 5 years ago
This looked good when I saw it and it was. I'll make this one again. A keeper. [I posted this recipe.]
RKG1 7 years ago
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