quick and easy
In medium frying pan add garlic butter, red onion, green onion, white pepper, seasoning salt, worcestershire sauce, and cook for 2 mins. Or untill butter starts browning. Next add white wine, if cooking with prawns or chicken add now, let simmer for 2 mins or if using prawns or chicken simmer untill cooked. Add whipping cream, and then parm cheese, increase heat to max, boil hard for 2 mins, in bowl whisk cornstarch and water together, or what I do is in a squeeze bottle add water and cornstarch together and shake well, then add untill sauce reaches the thickness you need. Last but not least add 8 oz - 10 oz of half and half fett noodles and spinach noodles cooked el dante'. Enjoy D.J.
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Serving Size: 1 Serving (697g) | ||
Recipe Makes: 1 | ||
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Calories: 2196 | ||
Calories from Fat: 1383 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 153.7g | 205 % | |
Saturated Fat 93.4g | 467 % | |
Monounsaturated Fat 42.2g | ||
Polyunsanturated Fat 7.7g | ||
Cholesterol 655.7mg | 202 % | |
Sodium 1488.9mg | 51 % | |
Potassium 834.4mg | 22 % | |
Total Carbohydrate 151.8g | 45 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 150.9g | ||
Protein 50.6g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2196
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