Easiest Ever Biscuits and Gravy

Easiest Ever Biscuits and Gravy

5 reviews, 4 star(s). 80% would make again

Ready in 20 minutes

This is super simple to make and everyone loves it! There's nothing like Biscuits and Gravy to start the day out right.


1 lb. Sage flavored bulk pork sausage
1 small onion; chopped finely
2 Tblsp. Butter
6-8 Tblsp. All purpose flour
1 quart milk or more depending on how thick you like it
1/2 tsp. Ground Nutmeg
1/2 tsp. Poultry Seasoning
1/4 tsp. Salt
Dash of Worcestershire Sauce
Dash of hot pepper sauce
Garnish with Parsley if you like

Original recipe makes 5 Servings



Brown Sausage in large skillet over medium heat, when half cooked add onion and cook until meat is done and onions are transparent. Add butter as most sausage you buy now has very little fat content. Stir in flour with drippings and butter over medium heat a few more minutes when mixture turns brown. Stir in milk. Add seasonings, stir until thickened. Serve over hot Angel biscuits.

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Comment or review

Great mix of ingredients.
DanPyle 1y ago

AREY79 3y ago

Enjoyed my food coma. :)
Clofiego7 3y ago

You can brown your sausage the night before if you need too. [I posted this recipe.]
1gardengirl 6y ago

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