Easy Chicken Teriyaki

Easy Chicken Teriyaki

Ready in 20 minutes
24 review(s) averaging 4.8. 96% would make again

Top-ranked recipe named "Easy Chicken Teriyaki"

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This is a very easy recipe for all you teriyaki chicken lovers!

"This was a big hit in my home. In a home of particular eaters a recipe that leaves everyone licking their fingers gets a big two thumbs up. I used drumsticks and thighs. I also marinated them in the mixture for a couple hours. I might add honey next time and bake it in the oven to give the skin a sweet taste and crispy texture."

- Stayseebee

Ingredients

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4 ea Chicken breast boneless & skinless halves
1 teaspoon olive oil
1/2 cup Water
1/3 cup Soy sauce
1/3 cup Brown sugar
1 clove Garlic; minced
White rice; cooked

Original recipe makes 4

Servings  

Preparation

In a medium skillet cook and shred the chicken

Add oil to pan and warm the shredded chicken over medium heat.

Combine the water, soy sauce, brown sugar and minced garlic and bring to a boil.

Cover, reduce heat and simmer for 20 minutes. Serve over white rice.

Notes

I love teriyaki chicken and this recipe is great! I use low-sodium soy sauce in place of regular soy sauce to cut the salt content way down.

Credits

Added on Award Medal

Tried it a bit diff. Doubled the recipe used noodles and used cubed chicken, but really good flavor photo by K4k08 K4k08

Ended up using noodles and diced chicken but the flavor was good. Bit salty but that's all to do With he Soy sauce I guess. Next time im going to try adding broccoli and might try crumbing the chicken photo by K4k08 K4k08

very good, i added snowpeas of course and thai chile sauce, excellent photo by CCheryl CCheryl

Calories Per Serving: 276 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Easy Chicken Teriyaki All 24 reviews

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Reviews

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I just made this for supper and we all liked it. I had to double the recipe because I used more chicken. I will make this again because it was so quick & easy.
susieq_64 2 months ago
Very yummy :) I definitely will make this again
Lindseymcintosh 12 months ago
cookinggirl20 1 year ago
I added a teaspoon of honey to the sauce and everything came out amazing. Will make again!!
Carnen2013 1 year ago
Nice and sweet...my boyfriend liked it.
Dyneek 1 year ago
Kinda salty and dry but the flavor was great!
LoveMyHusband29 2 years ago
Wow, so good! This is a keeper.
itzrobin 2 years ago
Oh wow. It came out so much better than I expected. Absolutely delicious.
stark1 2 years ago
Fabulous!! I dredged the chicken in flour mixed with herbs, salt and pepper and cooked it in a sauté pan. So juicy and tender.
TaraFullerton 2 years ago
Good recipe very tasty! We also added some teriyaki sauce and it was delicious!
Yodercm 2 years ago
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