Try this Easy Crockpot Chicken & Stuffing recipe, or contribute your own.
Suggest a better description1. First put your chicken in the crock pot.
2. Pour the package of stuffing on top.
3. Mix sour cream, soup, and 1/4 cup water in a small bowl.
4. Pour mixture over the top of the chicken and stuffing.
5. Cook on LOW for 4 hours.
6. Fluff & serve.
Source; http://team-t-adventures.blogspot.com/2010/01/easy-crockpot-chicken-stuffing.html?m=1
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (364g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 514 | ||
Calories from Fat: 174 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 4.4g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 94.1mg | 29 % | |
Sodium 2179.6mg | 75 % | |
Potassium 444.8mg | 12 % | |
Total Carbohydrate 45.7g | 13 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 44.7g | ||
Protein 37.4g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 514
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