From another Hannah Book by Joanna Fluke
Preheat oven to 375 degrees
Place butter in 9x13 and put in oven to melt.
Mix milk, sugar, flour, baking powder and Salt. Don't over mix.
Remove pan from oven and pour batter into pan. Tip to spread over entire bottom.
Spoon pie filling over batter but do not mix in. Spoon evenly.
Bake for 45 minutes or until golden brown on top, serve warm.
Best with whipped topping or ice cream!
variation - add 1/4 cup cocoa powder and 1 tsp vanilla to make chocolate batter. Good with blueberry or cherry filling?
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (131g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 146 | ||
Calories from Fat: 100 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.1g | 15 % | |
Saturated Fat 6.2g | 31 % | |
Monounsaturated Fat 3.2g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 130mg | 40 % | |
Sodium 9431.2mg | 325 % | |
Potassium 141.5mg | 4 % | |
Total Carbohydrate 6.5g | 2 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 6.4g | ||
Protein 5.3g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 146
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