Ready in 1 hour
This is a quick and easy dessert that my mother used to make. I added more cinnamon though
Grease round pan 9 x 1 1/2 inches. Mix ingredients. Beat 30 seconds.
Spread in pan. Sprinkle with topping. Bake at 350 degrees for 25
minutes or until brown.
My mother has made this recipe for years. It is a great childhood memory, now it will be my childrens.
tcgable 3y ago
MsApple00 3y agoNot good at all!Don't waste the ingredients!!
MsApple00 3y agoHorrible recipe!I added 1/4 C of sugar and cinnamon and it still wasn't sweet!No a coffee cake at all.Very dry also!!
fly2low 3y agoMade while my aunt and mother were visiting. Excellent!
deniseditgeswoolsey 3y agoIt was good, and super easy but It definitely needs more of something. Without adding more of a filling, very dense and all the "goodies" are on top. Next time I will try the apple filling idea, also will try swirling the topping so it is mixed throughout
Kanox 3y agoVery good! I used the idea about the apple filling, and I also used vanilla coffee creamer instead of the milk. Turn out real good.
Emilion 3y agoI've made this twice, and its delicious! I did add a little bit of vanilla flavoring and more cinnamon for a little extra flavor. I would highly recommend this for anyone!
MValerie8 3y agoThis is so yummy and super easy! Thanks for the tips on adding apple pie filling in the bottom! Delicious!
Lhstulga 4y agoPretty good. Definitely needs more sugar in the dough. I also added vanilla and a bit of almond flavor as well. Good texture, just not sweet enough.
Magana_Danielle 4y agoSuper easy and yummy! I added extra cinnamon and white sugar with the crumble top