Try this Easy No Bake Fruit Cake recipe, or contribute your own.
Suggest a better descriptionCrush vanilla wafers into crumbs. Place in cake pan. Add condensed milk,candied fruit,and chopped nuts. Butter hands and blend ingredients well. Mash mixture into the form of the pan making it as level and even as possible. Add pecan halves and cherries on top. Make your own design. Place in refrigerator let it set up for 1 hr.
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Serving Size: 1 Serving (223g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 790 | ||
Calories from Fat: 201 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.3g | 30 % | |
Saturated Fat 3.1g | 16 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 6.1g | ||
Cholesterol 8.7mg | 3 % | |
Sodium 180.9mg | 6 % | |
Potassium 296.6mg | 8 % | |
Total Carbohydrate 150.3g | 44 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 144.7g | ||
Protein 5.1g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 790
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