Easy Peach Cobbler - BigOven 81259
Easy Peach Cobbler

Easy Peach Cobbler

Ready in 1 hour
22 review(s) averaging 4.3. 86% would make again

Top-ranked recipe named "Easy Peach Cobbler"

Share it:

Try this Easy Peach Cobbler recipe, or contribute your own. "Peaches/nec" and "Desserts" are two tags used to describe Easy Peach Cobbler.

"I used 2 bags of peaches (love lots of peaches) that I thawed from frozen and put a 1/2 cup of sugar over them, added a splash of vanilla and mixed before dumping over the flour mixture, then I sprinkled a little cinnamon over the top before putting in the oven. Delish!!! I did only put a little margarine on top.."

- debbie_r_tuey

Ingredients

Are you making this? 
1 stick margarine; or butter
1 c Self-rising flour
1 c milk
1 c Sugar
1 lg can peaches

Original recipe makes 1

Servings  

Preparation

Melt margarine in deep dish or pan. Mix sugar, flour, and milk; pour over melted margarine. Pour the peachesw and juice over this mixture. Do not stir. Bake at 350 F for 45-50 minutes. Serve warm. Top with whipped cream. I have successfully reduce the butter to 1/2 stick and have used various pie fillings in this recipe in place of the peaches. Works equally well. Betty Message From bscoggins@why.net (bscoggins) to Prodigys Recipe Exchange Newsletter Posted to MC-Recipe Digest V1 #803 by Roberta Banghart on Sep 24, 1997

Verified by stevemur

photo by shirelle shirelle

Yes! It taste as good as it looks! photo by Chefjewels Chefjewels

My daughter wanted to make a cobbler and I used this recipe. photo by Maria1171 Maria1171

photo by nitanita69 nitanita69

Calories Per Serving: 3780 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Easy Peach Cobbler All 22 reviews

I'd rate it:


sign in to add your comment

Learn more

Peach

Recipe ideas by email


Reviews

Add yours!

All-time favorite at my house. Quick n easy to make & bake. However I swapped out the milk for coconut milk(I am highly lactose intolerant) and added 2 t. of cinnamon. Also sprinkle cinnamon sugar on top b4 baking. I serve w/ lactose-free van. ice cream. No one ever knows its a dairy-free dish!
loricj59 7 months ago
To make this a 5 star rating add freshly grated nutmeg, cinnamon and vanilla extract. I only use 1/2 of the peach juice mixed in with the peaches and spices. You don't want the cobbler to be too runny. Amazing recipe!
cookingmswanda122 8 months ago
theresajones 1 year ago
I used 2 bags of peaches (love lots of peaches) that I thawed from frozen and put a 1/2 cup of sugar over them, added a splash of vanilla and mixed before dumping over the flour mixture, then I sprinkled a little cinnamon over the top before putting in the oven. Delish!!! I did only put a little margarine on top..
debbie_r_tuey 1 year ago
Make sure it's a deep dish. Add a dash of salt to the flour mix to cut the sweetness. We liked it better with some cinnamon to taste. Use 1/2 stick butter without noticing a difference. Definitely on my favorite list. Very easy, in my oven and deep pan it does take a little longer to cook.
jessehartley 1 year ago
Easy and good. Just sprinkled cinnamon over the top before baking.
chslydia 1 year ago
Pretty good, very easy. Cut the sugar a bit. It didn't get golden brown on top but it was still cooked. Kids loved it!
christinaammermandupree 2 years ago
Easy batter.
freckles2stars 2 years ago
Never made a peach cobbler before, this was so easy and was demolished within 5 minutes by the entire family! Great tasting, sweet and tasty.
Wiccagal 2 years ago
I already have this recipe, it is also simple to do and a hit at every dinner.
mstarrp4u 2 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free