Try this Easy Peanut Butter Fudge recipe, or contribute your own.
Notes: By Mrs. Debbie Hosler, Tamaqua. The Times News, PA Melt margarine and peanut butter over low heat. In medium bowl, combine 10X sugar and vanilla. When above is melted pour over sugar. Mix together with your hands until almost all the lumps are gone. Smooth into a 9x9 square tray. (ungreased) Keep refrigerated. Posted to recipelu-digest by firstname.lastname@example.org (Nadia I Canty) on Mar 9, 1998
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