Delicious and simple classic.
Brown beef with onion, salt and pepper. add tomato soup until you like the consistency. Spread it in the bottom of a casserole dish, like a lasagna pan. Drain beans and spread over the beef. Cover with mashed potatoes and bake at 350 for 30 minutes
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Serving Size: 1 Serving (255g) | ||
Recipe Makes: 8 | ||
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Calories: 403 | ||
Calories from Fat: 259 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.8g | 38 % | |
Saturated Fat 10.9g | 55 % | |
Monounsaturated Fat 9.9g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 86.2mg | 27 % | |
Sodium 921.9mg | 32 % | |
Potassium 542.3mg | 14 % | |
Total Carbohydrate 15g | 4 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 13g | ||
Protein 19.8g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 403
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