Top-ranked recipe named "Easy Slow-cooker Beef Stew"
The best beef stew and very quick to put together.
"I made this recipe last week! It was delicious. I added a little more beef stock than listed. I prepped everything the night before, put it the crock pot on in the morning and came home to a delicious dinner!!"- lbeth211
In 5 or 6 L slow-cooker, mix together beef, potatoes, carrots, celery, peas, mushrooms, onions, garlic, beef stock, tomato paste, salt and pepper, bay leaf, thyme and Worcestershire sauce. Cover and cook on Low for 10 to 12 hours (or on High for 5 to 6 hours) or until beef and vegetables are tender.
Increase heat to High. Whisk flour with 2 tbsp water; stir into stew. Cook, covered, for 5 minutes or until thickened. Discard bay leaf.
littlel43082 1 year agoThis was a great recipe. My kids loved it. We used a chuck roast instead of the suggested beef.
docsanta 1 year ago
jlsmith 1 year ago
KirkT 1 year agoThe basic recipe is darned good. I now enhance it with more stock, double tomato paste, some butter, and other stew-herbs. But this all works. It's a regular.
jake6272 1 year ago
massabama 2 years agoMade this today for dinner. Super yummy and the whole family enjoyed. Will put this recipe into our monthly menu rotation.
mjparent13 2 years agoIt was tasty, but a little thicker than I am used to.
JediWookie360 2 years agoGreat recipe! I coated the meat with the flour and browned it in a skillet before putting in slow cooker and it turned out GREAT!
mquattlebaum 2 years agoi would not make this again
josephphillips 2 years agoYummy