Melt honey and peanut butter--bring to a boil. ( I do this in the microwave). Stir in chocolate chips and marshmallows. Add rice krispies and peanuts. Pat firmly into a 9 X 9 pan. The recipe did not say whether or not to keep these in the fridge. I usually do, and just bring them out to warm up to room temp before serving. Posted to EAT-L Digest by Beth Brown
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