Try this Elanors Sweet Potato Pie recipe, or contribute your own.
Suggest a better descriptionbeating well. After each one, stir in salt, nutmeg, milk and extract. Pour into 2 deep dish unbaked, pie shells. Bake at 425 for 20 minutes. Then lower oven to 325 and bake for 30-40 minutes longer.
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Serving Size: 1 Serving (420g) | ||
Recipe Makes: 8 | ||
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Calories: 1086 | ||
Calories from Fat: 304 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.7g | 45 % | |
Saturated Fat 15.7g | 78 % | |
Monounsaturated Fat 11.3g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 572.6mg | 176 % | |
Sodium 438mg | 15 % | |
Potassium 534.2mg | 14 % | |
Total Carbohydrate 180.2g | 53 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 177.9g | ||
Protein 20.7g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1086
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