Creamy cake
Bake a white cake, cool and poke holes in it. Boil crushed pineapple with juice and 1 cup of sugar than pour over cake. In large bowl mix cream cheese, butter, powered sugar. Add vanilla and crushed pecans, mix good and put on cake. This is sooooo good,
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1338g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 3820 | ||
Calories from Fat: 1325 (35%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 147.2g | 196 % | |
Saturated Fat 66.6g | 333 % | |
Monounsaturated Fat 47g | ||
Polyunsanturated Fat 24.2g | ||
Cholesterol 244mg | 75 % | |
Sodium 4017.1mg | 139 % | |
Potassium 880.2mg | 23 % | |
Total Carbohydrate 505.2g | 149 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 500.6g | ||
Protein 23.8g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3820
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.