Key Lime Pie (Weight Watchers) 3 pts per slice

42 reviews, 4.4 star(s). 83% would make again

Ready in 2 hours 30 minutes

Doesn't taste like diet food! Cooling, tasty and fewer cals than other Key Lime contenders. I have made this over and over, as it is always popular.

"The texture was so silky, I loved it. I made my own pie crust as to cut down the calories, I got each of the 8 slices down to 118 calories but using splenda and reduced fat graham crackers. This was absolutely delicious and I will be making often!"


1 0.3-oz box Lime flavored gelatin, sugar-free
1/4 cup Water; boiling
2 6-oz containers Key lime pie-flavored light yogurt
1 teaspoon Lime zest; grated
1/4 cup Lime juice; fresh squeezed
1 8-oz container Frozen whipped topping, fat-free; thawed
1 9-inch Graham cracker pice crust, reduced-fat
1 Egg white; beaten with fork

Original recipe makes 8 Servings

Original recipe makes 8 Servings Servings


You've adjusted the recipe from 8 Servings (as originally posted) to 8 Servings. The ingredients above reflect 8 Servings, but the instructions reflect the as-posted 8 Servings. You may need to adjust the times, temperatures or quantities mentioned in the recipe below as needed.

1. Carefully brush graham cracker crust with egg white (gently, so crust doesnt crack). Bake in 375 degree oven for 5 min. Remove, let cool.

2. In the meantime, in a large heat-resistant bowl, dissolve gelatin in boiling water.

3. Add fresh lime juice and lime zest to gelatin mixture.

4. With wire whisk, stir in yogurt

5. With wooden spoon, fold in whipped topping.

6. Transfer mixture to prepared, cooled crust. Refrigerate overnight, or at least 2 hours.

(Use the crust's plastic cover, flipped over so it makes a dome, as the lid, to keep pie fresh while chilling. Lid also makes this pie easy to transport to a gathering.)

7. Slice and serve into 8 pieces: garnished with thin lime slice, if desired.

Verified by stevemur
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Calories Per Serving: 184 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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The reason why it doesn't taste like diet food is because it isn't... too much sugar!
jendimaggio 1y ago

This is one of the most disgusting things I've ever put in my mouth.
charlesangerstein 2y ago

Easy and fun to make. It's very delicious!
scadata 2y ago

Just made this today and it was fantastic! Everyone loved it. I bought the cool whip and it was good, but I think next time I'm going to buy heavy whipping cream and use truvia to make my own sugar free whipped cream.
mikeyanna 2y ago

This pie is so good and so simple to make. I made an orange one instead of key lime, and it was delicious!
ohhamsterbaby 2y ago

Awesome this tastes delicious must try pie!
Avery316 2y ago

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