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Suggest a better descriptionSofrito, directamente en cacerola:
Ajos picados
Cebolla y puerro
Pimiento
Tomate
Carne
Añadir chorreón de vino (o cerveza). Dejar que se evapore el alcohol
Zanahoria y patata
Esperar un poco (morear). Echar agua, colorante (que no sea picante) y sal.
Coc media hora hasta que este la carne tierna!
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Serving Size: 1 Serving (213g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 30 | ||
Calories from Fat: 1 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 6.8mg | 0 % | |
Potassium 132.4mg | 3 % | |
Total Carbohydrate 6.8g | 2 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 5.3g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 30
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