Everything Salad

Everything Salad

1 review, 5 star(s). 100% would make again

Ready in 15 minutes

Great salad with all the veggies on your fridge


1/2 cup Celery; sliced
1 cup Iceberg lettuce; chopped
1 Carrot; grated
1 cup Red cabbage; sliced
1/2 Red bell pepper; sliced
2/3 cup Green bell pepper; sliced
1/2 cup Apple; grated
2 Meatless sausage; frankfurt type, sliced
1/2 cup Spinach; chopped
1/4 cup Pickles; sliced
1/2 cup Mayonnaise
2 tablespoon Dijon mustard; old fashion
3 tablespoon Worcestershire sauce; vegetarian

Original recipe makes 4



Mix the mayonnaise, dijon mustard and Worcestershire sauce to make a cream. Chop the rest all the ingredientes very thin with a food processor, add the mayonnaise cream and mix well. Chill out and serve.

You may change the ingredients according with the veggies you have.

Nutrition info (per serving, 200g):

Total calories: 197

- 112 from fat

Total fat: 13g

- Saturated fat: 2g

- Polyunsat fat: 7g

- Mono fat: 3g

- Cholesterol: 8mg

- Sodium: 631mg

- Potassium: 383mg

Total Carbs: 19g

- Dietary fiber: 4g

- Sugars: 8g

- Other Carb: 11g

Protein: 4g

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