Try this Fall Colours Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees. Cream butter and sugars in a large bowl. Stir in all ingredients one at a time until well blended. Drop with a spoon onto greased cookie sheets and bake for 8-10 mins. or until lightly browned. Source Loeb Sale Flyer Formatted for Mastercook by Carol Floyd--c.floyd@arnprior.com Recipe by: Loeb Sale Flyer Posted to MC-Recipe Digest V1 #883 by Carol & Bob Floyd
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Serving Size: 1 Serving (1668g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 5866 | ||
Calories from Fat: 2025 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 225g | 300 % | |
Saturated Fat 44.9g | 224 % | |
Monounsaturated Fat 89.8g | ||
Polyunsanturated Fat 75.9g | ||
Cholesterol 2115mg | 651 % | |
Sodium 2745.6mg | 95 % | |
Potassium 1610.8mg | 42 % | |
Total Carbohydrate 904.7g | 266 % | |
Dietary Fiber 8.8g | 35 % | |
Sugars, other 895.9g | ||
Protein 88.3g | 126 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5866
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