Top-ranked recipe named "Family Chili"
Lightly brown Ground chuck in large pot with olive oil, onion, bell pepper, garlic. Do not over stir; leave chuck in small pieces.
Add tomatoes, chili beans, mushrooms, seasoning mix, worcestershire, water, sprinkle of salt and pepper.
Cover with lid and simmer about 25 minutes on low heat (barely bubbles).
You can use Bush's mild sauce beans for less spice.
Petite tomatoes are much better.