Top-ranked recipe named "Faux Sourdough Bread"
Try this Faux Sourdough Bread recipe, or contribute your own. "Sour cream" and "Breads" are two tags used to describe Faux Sourdough Bread.
All ingredients but the water should be at room temperature before starting. Add ingredients to the pan in the order listed. Select "White Bread". Press "Start". Yields 1 Loaf Submitted By WA6AWD@WOLFENET.COM (ALAN BURGSTAHLER) On 19 DEC 1995 182100 -0700
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OldCodger 3 months agoSimple and very, very good. I have an Oster and put the liquids and seasoning in first, then flour and yeast last. Had an excellent texture and nice brown crust. Got tired of raising starters. Has become a 'go to'!