Fennel And Walnut Salad

Fennel And Walnut Salad

Ready in 1 hour
2 review(s) averaging 5. 100% would make again

Top-ranked recipe named "Fennel And Walnut Salad"

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Try this Fennel And Walnut Salad recipe, or contribute your own. "Walnuts" and "March" are two tags used to describe Fennel And Walnut Salad.

"YUM. I sliced the fennel really thinly. Unfortunately I didn't have any radiccio so I omitted it, but definitely will include it next time. The walnuts and fennel are a great combination."

- cajuntoast

Ingredients

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2 tb Extra-Virgin Olive Oil
1/3 c Walnuts; chopped
1 lg head radicchio; separated from outer leaves
2 lg bulbs Fennel; trimmed

Original recipe makes 1

Servings  

Preparation

Place fennel in medium bowl. Add oil and toss to coat. Season to taste with salt and pepper. Place 1 radicchio leaf on each plate. Fill with fennel. Sprinkle with walnuts and serve. Serves 6. Bon Appetit March 1993

Calories Per Serving: 1352 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Turned out great! Kids were eating them as soon as they cooled. We also used a sugar/cinnamon dust as well as powder sugar topping.
1Chefarmiller 3 years ago
YUM. I sliced the fennel really thinly. Unfortunately I didn't have any radiccio so I omitted it, but definitely will include it next time. The walnuts and fennel are a great combination.
cajuntoast 8 years ago
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