Try this Fiesta Casserole recipe, or contribute your own.
Suggest a better descriptionSaute hamburger until lightly browned. Add onion but do not brown. Add salt, chili powder and tomato sauce. Stir together; simmer for about 15 minutes. Cook macaroni according to package directions; stir into meat mixture. Place in large casserole dish. Mix soup and milk and pour over noodle and meat mixture. Top with cheese. Bake for 30 minutes in 350? oven or about 15-20 minutes on high in microwave. This makes a huge amount. You will need to half this or use 2 pans unless youve got one that is big enough. Recipe by: Mrs. Jesse Matthews from The Garden Club Meats Cookbook Posted to MC-Recipe Digest V1 #601 by BrendaF521@aol.com on May 7, 1997
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Serving Size: 1 Serving (298g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 285 | ||
Calories from Fat: 187 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.8g | 28 % | |
Saturated Fat 7.6g | 38 % | |
Monounsaturated Fat 8.4g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 64.7mg | 20 % | |
Sodium 321.6mg | 11 % | |
Potassium 477.8mg | 13 % | |
Total Carbohydrate 7.6g | 2 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 5.9g | ||
Protein 17.2g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 285
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