Fish and Chips - BigOven 84938
Fish and Chips

Fish and Chips

Ready in 45 minutes
5 review(s) averaging 4. 80% would make again

Top-ranked recipe named "Fish and Chips"

Share it:

Try this Fish and Chips recipe, or contribute your own. "Seafood" and "collxkid" are two tags used to describe Fish and Chips.

"This is the best known version of British "Pub Grub". Frequently served with peas and traditionally accompanied by a pint of ale or stout. "

- promfh

Ingredients

Are you making this? 
1 1/2 lb Fillet fish (flounder); (flounder, cod, Halibut)
1 tb Fresh Lemon Juice
1 1/2 c Flour
1 ts Salt
Pepper
1 ts Paprika
1 c Beer
3 lg Baking potatoes
Ice water
Vegetable oil
1 ts Coarse salt
Malt vinegar

Original recipe makes 1 Serving

Servings  

Preparation

Cut fish into med sized pieces; sprinkle with lemon juice. Combine 1 cup flour, salt, pepper, paprika & beer in mixing bowl; beat with wire whisk until smooth. Set aside. Peel potatoes & cut into slices, then into strips.

Place potato strips in bowl of ice water for 5 minutes; drain on paper towels. Heat oil to 375; fry potatoes in wire basket in deep fat until tender, but not browned. Drain on paper towels. Dredge fish in remaining flour, then dip in batter. Fry fish quickly in same oil; remove.

Increase heat until oil regains temperature of 375; lower fish into basket in hot oil & continue cooking 3-4 minutes or until crisp & golden. Drain fish well on paper towels; keep warm in 300 oven. Return chips to oil, fry 3-4 minutes until tender, crisp & golden. Drain & sprinkle with coarse salt. Serve with malt vinegar.

Verified by stevemur

photo by ridenhour ridenhour

photo by melissajon melissajon

photo by promfh promfh

Calories Per Serving: 2460 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

"I recommend pairing it (i.e., SIMULTANEOUSLY) with this recipe  " stevemur stevemur

Link in another recipe. What would you serve with this?

Reviews for Fish and Chips

I'd rate it:


sign in to add your comment


Recipe ideas by email


Reviews

Add yours!

I tried this recipe and it did not turn out very tasteful!
ceswails 1 year ago
Used cod. Prepared exactly as recipe instructs. Wife and I both liked very much.
Eugene1942 1 year ago
Works best with Newcastle beer. Must have malt vinegar on hand for full flavor.
batmonkey 2 years ago
Good old fish 'n' chips!!!
Kman83 3 years ago
This is the best known version of British 'Pub Grub'. Frequently served with peas and traditionally accompanied by a pint of ale or stout.
promfh 7 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free