Try this Flake Surprises recipe, or contribute your own.
Suggest a better descriptionMelt the Buttons in a fairly large bowl then mix in the condensed milk and icing sugar. Stir in the lemon rind, apricots and coconut with just enough lemon juice to make it pliable. Chop 6 Flakes into 3 even sized pieces then mould spoonfuls of the coconut mixture round each piece of Flake to form a ball. Make remainder in the same way. Crush about 5 more Flakes and roll the balls in this to give them a light coating. If it does not stick easily, add a drop more lemon juice to the mixture. Leave in the fridge to firm up completely but eat at room temperature to bring our the full flavour. Cooks tip: It is easier to roll the mixture with damp hands so wash them a couple of times during the process. NOTES : Makes between 16-18
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (750g) | ||
Recipe Makes: 1 servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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