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Lightly grease a bundt pan. Place frozen rolls in pan and sprinkle with combined pudding mix, brown sugar, and cinnamon. Pour melted butter over top. You can also use muffin tin, or two loaf pans.
Cover with clean, damp cloth, and leave out overnight.
In morning, preheat the oven to 350 degrees. Bake for 25 minutes. Turn out onto plate and enjoy.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (289g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 998 | ||
Calories from Fat: 210 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.3g | 31 % | |
Saturated Fat 9.3g | 46 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 5.4g | ||
Cholesterol 35.2mg | 11 % | |
Sodium 1173.9mg | 40 % | |
Potassium 388.3mg | 10 % | |
Total Carbohydrate 178.2g | 52 % | |
Dietary Fiber 5g | 20 % | |
Sugars, other 173.3g | ||
Protein 22.2g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 998
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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