Place all the ingredients except the tomatoes and Parmesan cheese in the machine, program for Raisin Bread, Basic Bread, Basic Wheat, Basic, White, Basic White, or White/Whole Grain, and press Start or On. Add the tomatoes and cheese when the beeper sounds or during the last 5 mnutes of the final knead cycle. This is the recipe for the Large Oster, West Bend, Large Pillsbury and Large Zo. Entered into MasterCookand tested for you by Reggie Dwork
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|Serving Size: 1 Serving (36g)|
|Recipe Makes: 16|
|Calories from Fat: 11 (11%)|
|Amt Per Serving||% DV|
|Total Fat 1.2g||2 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0.9mg||0 %|
|Sodium 52.5mg||2 %|
|Potassium 103.9mg||3 %|
|Total Carbohydrate 18.4g||5 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 17.3g|
|Protein 3.2g||5 %|
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Calories per serving: 98
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