French Toast

French Toast

Ready in 40 minutes
299 review(s) averaging 4.6. 82% would make again

Top-ranked recipe named "French Toast"

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The best french toast you will ever taste, kind of crispy and it tastes better then you will ever think.

"So I woke up yesterday and I decided to make my girlfriend this recipe. It made the whole house smell of cinamon AMAZING! It was a very quick and easy recipe which I loved! I made all 6 pieces and when I turned the corner with the plate, I ran into the corner of the fridge and dropped the food and the plate broke into pieces. Next day off I'll try it again!!! ( ill get back to u guys)"

- PrinceZingy


Are you making this? 
6 slices Bread
1/4 stick Butter
1 teaspoon Cinnamon
1/8 teaspoon Salt
1/2 teaspoon Sugar
1/2 cup Milk
1/2 teaspoon Vanilla
2 Eggs
Large Mixing Bowl
Syrup; (optional)
Margarine/Butter; (optional)
Love And Fun

Original recipe makes 6 Servings



1. Crack the two eggs and with a wisk, stir them until mixture is all yellow.

2. Put milk, vanilla, cinnamon, sugar, and salt into mixture and mix.

3. Place a gridle or frying pan on top of one of the four burners and turn it on medium low (in the middle of both or if there's no medium, turn it one fourth from low to high).

3. Put the butter on the griddle and move it around with a spatula or butter knife.

4. Take two slices of bread; for each slice, lay each side of the bread in the mixture QUICKLY, then quickly put it on the griddle.

5. After about 1-2 minutes flip the two loafs of bread, and if it's not golden brown then flip it back so it can cook more, then flip until golden on the bottom.

6. Keep doing this repeatidly and put the finished french toast on a plate.


1. Put margarine or butter on it.

2. Put syrup on it.


Added on Award Medal


french toast friday. yum


French toast with strawberries and whipped cream.

Yummy! :)

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Calories Per Serving: 142 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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"A variation on this recipe  To me, the combination of bacon and French toast is a no-brainer. I also feel the same about sugar and bacon. That salty-sweet combination is always a winner. Add in a little cream cheese and expand the taste sensation to a whole new level. So this recipe combines all those things into one awesome little sandwich. It's creamy, sweet, crispy and just a little touch salty. Everything blends together beautifully for a mouth-tingling experience!" Firebyrd Firebyrd

"If you like it, you might also try this  Throw in the pot, go to bed, and wake up to breakfast...a fluffly, bread pudding-souffle like breakfast. Serve with warm syrup!!" Firebyrd Firebyrd

Link in another recipe. What would you serve with this?

Reviews for French Toast All 299 reviews

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sam614 2 weeks ago

Delicious! My boyfriend and I loved them!
PamKarasz 1 month ago

Wonderful! My kids beg me to make this.
Marchgirl67 2 months ago

Simply delicious
mockingjaii 4 months ago

Super good! Just makes sure you don't rush & make sure you don't set the heat too high. I topped with some powdered sugar delicious! Now time to sleep :)
4nicole 5 months ago

rebeccaphillips2 5 months ago

kathrinelovesfood 6 months ago

Perfect! Add a mashed banana and some orange extract for additional yumminess.
noamb 6 months ago

Really yum made it on mothers day
Andrelicious 10 months ago

Great! Just make sure you don't rush it if it's not cooked all the way you'll taste the egg( made that mistake the 2nd time around). Now my family uses this as a weekly recipe just about.
lnhayes19 11 month ago

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