Dice avocado and combine with other ingredients. Do not blend -- all ingredients should be fresh and in chunks.
Serve with tortilla chips. Delicious, fresh salsa.
Delicious, simple, fresh recipe. Serve with tortilla chicken soup for a light spring or summer meal.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (197g) | ||
Recipe Makes: 6 | ||
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Calories: 314 | ||
Calories from Fat: 169 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.8g | 25 % | |
Saturated Fat 2.6g | 13 % | |
Monounsaturated Fat 9.2g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 168.2mg | 6 % | |
Potassium 597.2mg | 16 % | |
Total Carbohydrate 35.7g | 10 % | |
Dietary Fiber 7.6g | 31 % | |
Sugars, other 28g | ||
Protein 5.1g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 314
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Chicken Tortilla Soup
I recommend following it with this recipe
— stevemur
Chicken Tortilla Soup ala Steve
I recommend following it with this recipe
"another great soup pairing" — stevemur
What would you serve with this? Link in another recipe.