Try this Fresh Peach Cobbler recipe, or contribute your own.
Suggest a better descriptionMix 1 cup sugar with cinnamon & add to peaches. Set aside. Melt butter in bottom of a 2 qt. casserole dish. Combine remaining 1/2 cup sugar, flour, salt, baking powder, & milk. Pour batter over melted butter. DO NOT STIR. Add peaches. DO NOT STIR. Bake at 350 for 1 hour. Very easy and very delicious!! Posted to MC-Recipe Digest V1 #827 by Nancy Berry
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Serving Size: 1 Serving (201g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 453 | ||
Calories from Fat: 215 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.9g | 32 % | |
Saturated Fat 15g | 75 % | |
Monounsaturated Fat 6.2g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 63.4mg | 20 % | |
Sodium 2324.7mg | 80 % | |
Potassium 192.9mg | 5 % | |
Total Carbohydrate 62g | 18 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 60.5g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 453
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