Fresh Peach Cobbler

Fresh Peach Cobbler

Ready in 45 minutes
43 review(s) averaging 4.6. 81% would make again

Top-ranked recipe named "Fresh Peach Cobbler"

Share it:

Try this Fresh Peach Cobbler recipe, or contribute your own. "Butter" and "Pies" are two tags used to describe Fresh Peach Cobbler.

"Sooooo delicious & soooo easy! That's my kind of recipe! I was also wondering about the amount of the butter which just says 3/4. I used 3/4 cup but probably could've gotten away with 3/4 stick of butter! Also, for those wanting to know...a 2-quart dish is 8x8 or the size smaller than the typical 13x9". I also used 3 large fresh peaches for 2 1/2 cups. Hope that helps! Love this so much I'll have to give some to friends or I'll eat the whole thing! "

- Golfinggirl802

Ingredients

Are you making this? 
2 1/2 c Fresh peaches; peeled & sliced
1 1/2 c Sugar
1/4 ts Cinnamon
3/4 c Butter
3/4 c All purpose flour
1/4 ts Salt
2 ts Baking Powder
3/4 c milk

Original recipe makes 6 Servings

Servings  

Preparation

Mix 1 cup sugar with cinnamon & add to peaches. Set aside. Melt butter in bottom of a 2 qt. casserole dish. Combine remaining 1/2 cup sugar, flour, salt, baking powder, & milk. Pour batter over melted butter. DO NOT STIR. Add peaches. DO NOT STIR. Bake at 350 for 1 hour. Very easy and very delicious!! Posted to MC-Recipe Digest V1 #827 by Nancy Berry on Oct 05, 1997

Verified by stevemur

photo by SunnyFLErin SunnyFLErin

photo by Kfrison Kfrison

Delicious!! photo by AshleyM77 AshleyM77

photo by Lori_Marie_White Lori_Marie_White

photo by Lori_Marie_White Lori_Marie_White

See 11 more photos
Calories Per Serving: 882 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Fresh Peach Cobbler All 43 reviews

I'd rate it:


sign in to add your comment

Learn more

Peach

Recipe ideas by email


Reviews

Add yours!

So don't use 3/4 cup of butter that is way to much and the crust will not be firm enough. I used fresh peaches and followed the recipe and outside of the crust it was really good. I will try it again but with a lot less butter.
adina1029 4 months ago
Sooooo delicious & soooo easy! That's my kind of recipe! I was also wondering about the amount of the butter which just says 3/4. I used 3/4 cup but probably could've gotten away with 3/4 stick of butter! Also, for those wanting to know...a 2-quart dish is 8x8 or the size smaller than the typical 13x9'. I also used 3 large fresh peaches for 2 1/2 cups. Hope that helps! Love this so much I'll have to give some to friends or I'll eat the whole thing!
Golfinggirl802 4 months ago
It was good, I followed the recipe exactly how it was instructed.. Next time..I'll put way less sugar in it.. Too much sugar in the recipe..
tutulisewa 6 months ago
Very good and ridiculously easy to make!!
Valerie411 7 months ago
I just live peach cobbler
ljduv60 8 months ago
I changed to 12 servings, used 3 (14-15 oz) cans sliced peaches, Bisquick instead of flour, etc, a little extra cinnamon, 9 Tbs butter, 1 1/2 cup no calorie sweetener (w/ the peaches), 1 cup sugar (w/ the Bisquick) and a 1/8 cup peach juice.
hppynse 9 months ago
Delicious
TheDorseys 1 year ago
Please don't pay attention to the previous post. I meant to put that review under the pecan pie. Continue to bake for the entire 1 hour.
ashleysoftlyspokenbolden 1 year ago
Yummy and simple to make. Used only 2 tablespoons of sugar/Splenda blend and poured it over the peaches to mix. It was perfect. No need for all that sugar! Peaches are sweet as is.
Golizliz 1 year ago
First time I made a cobbler and it was delicious. Definitely will be making again...
luckamacm 1 year ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free