Fricot au Poulet

Ready in 45 minutes

Top-ranked recipe named "Fricot au Poulet"

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morceaux de poulet


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1 Chicken
1 Finely chopped onions
1 tablespoon All purpose flour
12 cups Water
1 tablespoon Savory
Salt & pepper
5 cups Potatoes

Original recipe makes Servings



Couper le poulet en morceaux et faire dorer.

Enlever le poulet et faire revenir l'onion.

Ajouter la farine et cuire 1 a 2 minutes.

Ajouter tout les ingrediens et cuire pout 1:15.

Ajouter les patates et cuite environ 20 minutes


Added on Award Medal
Calories Per Serving: 2206 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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