Top-ranked recipe named "Fried Pickles"
Try this Fried Pickles recipe, or contribute your own. "Egg" and "Appetizers" are two tags used to describe Fried Pickles.
"Delicious!! We prefer Klaussen pickles but the store only had spears. So I bought a gallon size jar of Vlasic dill chips & made 6 or 7 batches... They were disappearing as fast as I could make them!! We had friends over & everyone absolutely loved them! I prefer a lighter breading so after the first batch, I started dipping them in the egg wash & then in the flour & fried them after that. Perfect!!"
Whip together all ingredients for seasoned egg wash, set aside. Mix ingredients for flour mixture in a shallow dish. Slice pickle 1/8" thick. Dip into flour mix, then egg wash, then flour mix again. Fry until golden brown, about 1 minute. Drain on paper towels. Serve with dipping sauce of ranch dressing, ketchup or horseradish sauce. Blue Moon Cafe Austin, texas
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chicoblacc9 1 year agoMan thi
HeatherLDoyle 1 year agoYummy! Quick and easy to make!
Markwg 2 years ago
LBCs_finest 2 years agoMy family loved them! So yummy
jetsika 2 years ago
Mandyjo123 2 years agoI soaked dill pickle chips in Buttermilk and used 1/2 flour and 1/2 cornmeal. Dry pickles with paper towel before dipping. I also fry in Crisco. I have found the pickles fry up real crisp and juicy.
joshmoore 3 years ago
nafisbakshicastagna 3 years ago
Ptg1997 3 years agothis is amazinggg!! everyone loved it so much that im making it for my youth group!
Melodiep30 3 years agoThe batter had no taste in my opinion and my kids who love pickles ended up taking the breading off and eating just the pickle, I followed the recipe to the T.