In medium saucepan heat 3 cups juice to boiling. Meanwhile, in large bowl, sprinkle Knox Unflavored gelatine over remaining 1 cup cold juice; let stand 1 minute. Add hot juice and stir until gelatine is completely dissolved, about 5 minutes. Pour into 8 or 9-inch baking dish; chill until firm, about 3 hours. Cut into 1-inch squares. MICROWAVE DIRECTIONS: In 2-cup glass measure, sprinkle Gelatine over 1 cup cold juice; let stand 3 minutes. Microwave at high 1 minute 20 seconds; stir thoroughly. Let stand 2 minutes or until gelatine is completely dissolved. Pour int 8 or 9-inch baking dish; stir in remaining 3 cups juice. Chill as above. **Try using assorted cookie cutters to create fun shapes. Recipe By : From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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|Serving Size: 1 Serving (0g)|
|Recipe Makes: 72 Servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 0mg||0 %|
|Total Carbohydrate 0g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
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