Ready in 5 minutes
"This recipe produces a quick version of Garam Masala, the aromatic blend of spices often used in Indian cooking."
The best approach is to buy whole spices and roast and grind them yourself immediately before using. But this makes an acceptable substitute.
"Can use grinder that comes with immersion blender. The aroma is WONDERFUL."
1. Mix cumin, coriander, cardamom, pepper, cinnamon, cloves, and nutmeg in a bowl. Place mix in an airtight container, and store in a cool, dry place.
Prep Time: 5 Minutes
Ready In: 5 Minutes