Ready in 50 minutes
Grill up chunks of fresh vegetables alongside these lip-smacking pork chops for an irresistible outdoor feast. Bell pepper, sweet onion, and zucchini would work quite nicely.
Sprinkle the pork chops all over with soy sauce, garlic, paprika, salt, and pepper. Cover and refrigerate at least 20 minutes or up to 2 hours.
Coat a grill rack or broiler-pan rack with cooking spray. Preheat the grill or broiler.
Cook the pork chops 4" from the heat, turning once halfway through cooking time, for 10 to 12 minutes, or until a thermometer inserted in the center of a chop registers 155F and the juices run clear. Garnish with the herbs.
gldntiger 2y agoLike it
Pinkpixierae 3y agoI thought this recipe was perfect... My family really enjoyed it. I will be cooking this again in the near future..
johannaschoeneck 3y agoI thought this recipe was very simple to prepare and very flavor filled. It is a great recipe for if you have a meeting or a kids game. This recipe allows you to prepare ahead of time and then let. The meat mariante while you still can spend time with your family.
katefourkiller 4y agoIt was alright. I liked it at first but got tired of it by the end of the meal.
ernieyawn 6y agoReally easy to prepare and taste delicious
bkprice13 8y ago[I posted this recipe.]