Nice addition to any dinner table.
Mix garlic, salt and oil. Brush mixture on each side of each pice of bread. Pop into the oven at 360°F for 10-12 minutes or until crisp and toasty.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (54g) | ||
Recipe Makes: 7 Servings | ||
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Calories: 204 | ||
Calories from Fat: 107 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.9g | 16 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 211.5mg | 7 % | |
Potassium 86.2mg | 2 % | |
Total Carbohydrate 20.2g | 6 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 18.7g | ||
Protein 4.6g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 204
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