Garlic Cheese Bread - BigOven 89475

Garlic Cheese Bread

Ready in 1 hour

Tip: Another "Garlic Cheese Bread" recipe ranks higher.

Share it:

Try this Garlic Cheese Bread recipe, or contribute your own. "For a crowd" and "Breads" are two tags used to describe Garlic Cheese Bread.


Are you making this? 
12 Garlic; minced
1 c Dried parsley flakes
3 c Butter; or margarine
18 French bread loaves; cut
18 lb mozzarella cheese; Shredded
1 c Dried Oregano
6 c Grated Parmesan cheese
3 c Vegetable oil

Original recipe makes 150



Combine Parmesan, oregano and parsley; mix well and set aside. In a large mixing bowl, beat butter and garlic. Gradually beat in oil until smooth. Spread over one side of bread. Place with buttered side up in greased large shallow baking pans. Top each slice with 1/4 cup mozzarella. Sprinkle with Parmesan mixture. Bake at 400F for 10 to 12 minutes or until the cheese is melted and top is lightly browned. Serve warm. Makes about 150 servings (2 slices each). NOTES : This dish was submitted to the magazine by Mike Marratzo of Florence, Georgia. Recipe by: Taste of Home magazine, Aug/Sep 1995 Posted to MC-Recipe Digest V1 #527 by "Julia West" on Mar 19, 1997

Verified by stevemur
Calories Per Serving: 323 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Garlic Cheese Bread. Be the first to review it!

I'd rate it:

sign in to add your comment

Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free