Try this Gemelli with Feta,mint&olives recipe, or contribute your own.
Suggest a better descriptionIn a large saucepot,prepare pasta as label directs. Meanwhile combine cheese,olives,mint,olive oil,lemon juice and pepper. Drain pasta,return to pot, Add the cheese mixture and spinach;toss well. Recipe by: Good Housekeeping Posted to MC-Recipe Digest V1 #1012 by "tautog@yahoo.com"
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Serving Size: 1 Serving (662g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 270 | ||
Calories from Fat: 246 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27.3g | 36 % | |
Saturated Fat 3.8g | 19 % | |
Monounsaturated Fat 19.8g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 5mg | 0 % | |
Potassium 157.1mg | 4 % | |
Total Carbohydrate 8.8g | 3 % | |
Dietary Fiber 2.6g | 11 % | |
Sugars, other 6.1g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 270
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