German Chocolate Cake

German Chocolate Cake

3 reviews, 3.3 star(s). 67% would make again

Ready in 45 minutes

Try this German Chocolate Cake recipe, or contribute your own.

Ingredients

1 pk German chocolate cake mix
1 ts Chocolate flavoring
1 ts Almond flavoring
1 ts Butter flavoring
1 GERMAN CHOCOLATE ICING
1 1/2 c Evaporated milk
1 1/2 c Sugar
4 Egg yolks; slightly beaten
3/4 c Butter or margarine
1 1/2 ts Vanilla flavoring
1 1/2 c Coconut
1 1/2 c Pecans; chopped

Original recipe makes 1 Serving

Servings  

Preparation

Prepare cake; in preparing cake, substitute milk for water, margarine or butter for oil; add flavorings. Bake according to directions on box.

GERMAN CHOCOLATE ICING: Combine evaporated milk, sugar, egg yolks, butter or margarine, and vanilla flavoring. Cook above ingredients on medium heat, stirring constantly, until thick (about 2 min). Add coconut and pecans. Cook until thick enough to spread. SLOP IT UP!

From the recipe collection of Mike Orchekowski.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/ms-choco.zip

Alert editor   
Calories Per Serving: 7048 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

Comment or review

Excellent!!! Unquestionably one of the best dessert dishes out there! Just like Grandma would make! Certainly going to make again and again.
DjDish 2y ago

Is there really 11759calories?! Per slice ?
Stainthorpe 4y ago

MAJOR ISSUE: THE AMOUNT OF VANILLA EXTRACT IS LISTED WRONG! It should be 1-1/2 TEASPOONS NOT 1-1/2 CUP. Everythng else is fine.
Sugarnut 6y ago

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