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Serving Size: 1 ) 9x13 pans of GIA | ||
Recipe Makes: 2 ) 9x13 pan | ||
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Calories: 1538 | ||
Calories from Fat: 1053 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 117g | 156 % | |
Saturated Fat 69.1g | 345 % | |
Monounsaturated Fat 31.9g | ||
Polyunsanturated Fat 5.4g | ||
Cholesterol 647.8mg | 199 % | |
Sodium 811.3mg | 28 % | |
Potassium 484.8mg | 13 % | |
Total Carbohydrate 112.6g | 33 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 111.8g | ||
Protein 17.4g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1538
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