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Serving Size: 1 dozen (2945g) | ||
Recipe Makes: 1.5 dozen | ||
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Calories: 4216 | ||
Calories from Fat: 3123 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 347g | 463 % | |
Saturated Fat 197.2g | 986 % | |
Monounsaturated Fat 106.4g | ||
Polyunsanturated Fat 20.6g | ||
Cholesterol 732mg | 225 % | |
Sodium 2288.8mg | 79 % | |
Potassium 1324.5mg | 35 % | |
Total Carbohydrate 226g | 66 % | |
Dietary Fiber 8.9g | 36 % | |
Sugars, other 217.1g | ||
Protein 49.2g | 70 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4216
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