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Suggest a better description1.) Brown the hamburger.
2.) Cook macaroni.
3.) Combine everything together and cook until hot.
4.) Sprinkle with cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1865g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3061 | ||
Calories from Fat: 715 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.5g | 106 % | |
Saturated Fat 28.5g | 143 % | |
Monounsaturated Fat 31.6g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 408.2mg | 126 % | |
Sodium 516.1mg | 18 % | |
Potassium 3971.4mg | 105 % | |
Total Carbohydrate 392.2g | 115 % | |
Dietary Fiber 22.4g | 90 % | |
Sugars, other 369.8g | ||
Protein 184.7g | 264 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3061
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