Brown ground beef.
Mix chili seasonings, beans, onions, mushrooms, stewed tomatoes and tomatoe sauce together.
Once beef is ready, mix with everything else.
For more flavor and a hint of salsa.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (329g)|
|Recipe Makes: 8|
|Calories from Fat: 180 (45%)|
|Amt Per Serving||% DV|
|Total Fat 20g||27 %|
|Saturated Fat 7.3g||36 %|
|Monounsaturated Fat 8.4g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 76.2mg||23 %|
|Sodium 864.4mg||30 %|
|Potassium 951.5mg||25 %|
|Total Carbohydrate 28.4g||8 %|
|Dietary Fiber 6.3g||25 %|
|Sugars, other 22.1g|
|Protein 27.5g||39 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 398
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