Easiest granite! Great for hot sunny day!
-Place sugar, juices, mint and water in a pan over medium heat. Do not boil.
- Stir until sugar is dissolved. Bring to simmer 3-4 minutes.
- Strain and cool.
- Add wine.
- Place in shallow pan suitable for freezer.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1038g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 956 | ||
Calories from Fat: 1 (0%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 36.5mg | 1 % | |
Potassium 1147mg | 30 % | |
Total Carbohydrate 101.1g | 30 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 100.3g | ||
Protein 1.1g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 956
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.