Granola-Peanut Butter Balls

Ready in 1h

Try this Granola-Peanut Butter Balls recipe, or contribute your own.


1/4 c Creamy peanut butter; or Chunky peanut butter
1/4 c Nonfat dry milk
1/4 c Semisweet chocolate chips
1/4 c Flaked coconut
2 c Cinnamon-and-raisin granola
2 tb Water
1/4 c Honey

Original recipe makes 16



In a 2-quart saucepan combine peanut butter, water, dry milk, and honey. Cook slowly over low heat, stirring constantly, until mixture thickens. Remove from heat. Stir in granola, then chocolate chips. Let cool 1-2 minutes or until mixture is cool enough to handle. Place coconut in shallow pie plate. With buttered hands shape mixture into 16 balls. Roll each ball in coconut; place in covered container using wax paper between layers. Store in refrigerator. This makes 16 balls. Shared and MM by Judi M. Phelps or Posted to MM-Recipes Digest V4 #1 by "Wayne T. Jones" on Dec 19, 1998

Alert editor   
Calories Per Serving: 47 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Granola-Peanut Butter Balls. Be the first to review it!

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free