Grape Meatballs

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1/4 lb Pork Sausage
1 tb Worcestershire Sauce
1/2 c Parmesan cheese
1 lb Ground beef
1/4 c Italian Bread Crumbs
1/2 ts Garlic powder
To Taste Ground Pepper
1 1/4 c Half and half
1 Jar; (12 Oz) Chili Sauce
1 Jar; (12 Oz) Grape Jelly

Original recipe makes 5 Servings



Mix first 8 ingredients. Form into 1 inch balls. Bake 350 F for 15 minutes. Mix Chili sauce and grape jelly. Before serving, mix in a crock pot and heat. Add meat balls. Suggested Wine: Calories 527, Fat 42.8, Sodium 581 Recipe by: Nancy Post Posted to Bakery-Shoppe Digest V1 #437 by on Dec 05, 1997

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Calories Per Serving: 814 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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