Try this Grated Carrot Salad recipe, or contribute your own. "Summer" and "Salad" are two of the tags cooks chose for Grated Carrot Salad.
Put the carrots, celery, apple and raisins in a bowl. Toss with the mayonnaise and yogurt, and sprinkle with salt and pepper. Makes 4 to 6 servings. Beverly Mills and Alicia Ross are the authors of DESPERATION DINNERS Posted to EAT-LF Digest by "Jane"
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